Sweet Like Honey

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One thing I’ve learned since I started Kosher certifying a grocery store’s bakery section is that there are a lot different types of honey. Last week, I was a guest on the Fox2 Detroit Morning Show’s cooking segment called “Cooking School.” I wanted to display various foods related to Rosh Hashanah, so I went to  Johnny Pomodoro’s Fresh Market in Farmington Hills, Michigan and grabbed as many different varieties of honey as I could find.

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Posted by on Thursday, September 9th, 2010. Filed under Jewish Blogs. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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