I just had a brilliant idea. Pumpkin Stuffed French Toast made with Pumpkin Challah.
I don’t have that much more to say about this. I’m too busy clearing my calendar for Sunday morning so I can make it and report back. The only question is how I’m going to keep my drooling from being a problem over the next four days…
Read More: @ myjewishlearning.com
You might also like: